Dentelles de Montmirail

Trip to Provence

For the third long weekend in May (Pentecost) I joined Pawel, Dorotka, Katarzyna, and Gainluca in a climbing trip into the area of Avignon, Provence. We went to climb the Deltelles de Montmirail, specifically the Chaine de Gigondas.

We left Friday after work we took a break half way through the 4-hour drive to have some dinner. We shared the food we brought at a rest stop along the French highways. Some delicous salad was provided by Katarzyna, and Dorotka brought some delicious concoction where some zucchini pretended to be pasta.

After a bit more driving we made it to the Domain des Favards, a campground located in the middle of a vineyard. Since we had called ahead they left the gates open for us to enter even though it was midnight by the time we arrived. We set up our tents: Pawel and Dorotka braught their luxury accommodations and a beautiful light weight tent for Katarzyna. Gainluca and I shared his iglu.

Col du Cayron

We headed into the nearby town of Violes to find some food for breakfast and lunch. We found baguette and crossaints at a bakery, some good meats at a deli, and some nice cheese at a small store owned by an Italian from the same town as Gainluka.

Stocked up on foodstuffs we headed to the Roche de Ecole (?)
to get into the climbing mood. After a few climbs on that rockface we moved on to the Col du Cayron. The rocks here are a limestone, and sharp enough that it hurts. I tried one 6a here which started with some absolutely terrible footholds. I managed it in the end, with some patient belaying by Gainluka: and there you have it, I lead my first 6a outdoors (that translates to a 5.10 by North American standards [wiki]). The pride afterwards made the pain worth it!

After we finished our day of climbing we ventured off on a quest for food to throw on a barbecue. After asking some locals and driving about small French villages for about 30 minutes we found a store that was still open. There we purchased food for an evening feast as well as provisions for the next day. We finished the day with a fantastic BBQ at the campsite, enjoying gilled meats and veggies along with some delicious French wines.

Dentelles

These foothills to Mont Ventoux were formed in the Jurrasic period as a folded piece of limestone. Since then erosion has turned them into a sharp peak rising out of the lush countryside. There are climbing routes all around these rock formations, we visited the South face on Sunday and the North face on Monday.

The climbing on the Dentelles was much more pleasent than on the Col de Cayron, the rock not biting quite so hard. As a pleasant surprise the occasional handhold some thyme or lavender growing out of it producing a pleasant burst of fragrance to brighten up your climb. On our way back to Geneva we stopped to shop for some wine, and I bought my first box of wine. Ever. I don't regret the decision, I only hope that I can stop myself from consuming all of it before bringing a bottle or two with me to Canada as gifts.